SWMS – Use of Knives/Cleavers

This SWMS includes detailed: –

  • Risk
  • Hierarchy of controls
  • Moving tools
  • Inspection of tools
  • Use of tools
  • Sharpening tools
  • And more….

$45.00

Additional information

Related Products

Performance Advantage have a wide range of document and reference material available for purchase. We can also tailor any document to suit your requirements.

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Safe Work Method Statement for packing and inspecting products in a food service or manufacturing setting.

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Safe Work Method Statement for using a grill plate or hotplate in a food service or manufacturing setting.

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Safe Work Method Statement for cleaning and using chemicals in a food service or manufacturing setting

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