Kitchen Assistant Position Description provides essential details for:

• Primary functions – i.e., Preparation, cooking and presentation of foods to satisfy customer expectations.
• Core competencies required – i.e., Excellent time management skills.
• Relevant Qualifications for the position – None but previous experience an advantage.
• Responsibilities – i.e., Assist in food preparation in line with standard recipes.
• Key Performance Indicators – i.e., Ensures customer satisfaction whist in house.